No End in Site for Mile End

Mile End has been incredibly successful since it opened a little more than 2 years ago on Hoyt Street in Brooklyn.  Noah Bernamoff and Rae Cohen are the husband and wife team responsible for what is becoming a quickly growing business.

There is a cookbook coming September 4th, Mile End Sandwich will open on Bond Street in Manhattan anyday now, and a new, bigger kitchen facility in Red Hook is already smoking meats and making pickles.  You'll be able to buy cured and smoked meats, bread, cookies, pickles, and all things Montreal-deli from the storefront that will open adjacent to the new facility.