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Tuesday
Mar202012

It's Dinner Time at Back Forty West

DateTuesday, March 20, 2012 at 1:26PM

After just about a month of lunch service, Back Forty West, Peter Hoffman's Savoy replacement, is now serving dinner.

Part of the renditions to the quaint corner space at 70 Prince Street included the addition of a smoker and chef Shanna Pacifico is taking full advantage.  Pork ribs, beef brisket, and chicken legs and thighs are allup for grabs on the new dinner menu.

AuthorCraig Cavallo | CommentPost a Comment |
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