Talde 2.0 to Open this Summer

The new Dale Talde restaurant, set to occupy the former Aunt Suzie space in Park Slope, is going to be mullet friendly.  The menu will take more of a bar-food, late-night eats kind of lean.  It'll be much different from what's being served at Talde, as Talde himself has said, "At the end of the day, I'm just an American chef."

Windows are covered and construction has started at the still nameless space that plans to open this summer.